Cacao Tea made of 100% Cacao Shell from Nicaragua Cacao beans; 100% Natural, made in Taiwan.
With Chocolate smelling, but it is pure tea, not greasy.
Perfect to drink as hot tea, also good for cold brew. Low Calories & cafine allow you to drink with carefree.
Rich in minerals to support your health!
Way to brew:
- Hot Steeping: Let the Tea bag sits with 95 degree hot water (300-500 mL) for 8-10 minutes.
- Cold Brew: Sit it inside the fridge after hot steeping (Approx. 30 mins).
Benefits:
- 100% Natural
- Sugar Free
- Rich in minerals: Sodium, Potassium, Iron, Zinc, Copper, Magnesium, etc.
- Contains Cocoa Polyphenols; with reduces the risk of coronary heart disease and stroke and is inversely associated with the risk of cardiovascular disease.
- Fat burning
- Improve metabolism
- Improve edema
- Relieve constipation
